Combining Sicilian & Italian influences the food served at the Ta Xbiex Waterpolo club brings together the art of simplicity, freshness, and quality. From our exclusively imported Sicilian olive oil to the organic fresh herbs and rucola that are supplied from our very own private gardens.
Every single ingredient is sourced from only the most trusted suppliers, both locally & exclusively from Sicily. Fish is obviously a speciality here, from Neonate to French Scallops, Succia di Nero to our Lobster bisque everything is simply loved and respected by our kitchen.
Our chefs take great pride in every single detail of their work, and the process of obtaining the perfect dish through a delicate balance of taste, time and passion is something our chefs do because they absolutely love it. So if it's a fancy occasion, a quick bite, or perhaps a mixture of different tastes, be sure that the food will match and exceed all of your expectations and requirements.